Party Menu
Including your choice of Soup or Salad with any entree from the following:
Minimum 20pp. Required
Seafood
- Paella Valenciana (Seafood cooked with chicken & spanish sausage in a saffron rice)
- Paella Vegetarian
- Shrimp in Green Sauce (Parsley, onion, garlic & sherry wine)
- Shrimp Ajillo (Shrimp in garlic sauce)
- Shrimp Creole (Shrimp in a sweet red tomato sauce)
- Shrimp Diablo (Shrimp in a spicy red tomato sauce)
- 1 ¼ lb. Lobster (Steamed or broiled)
- Broiled Filet of Sole
- Broiled Salmon
Beef / Veal
- Broiled Sirloin Steak
- Broiled Pork Chops
- Veal Extremena (Slices of veal, spanish sausage, onions & peppers in a sherry sauce)
Chicken
- Chicken Ajillo (Chicken in garlic sauce)
- Chicken Creole (Chicken in a sweet red tomato sauce)
- Chicken Diablo (Chicken in a spicy red tomato sauce)
- Chicken and Rice with Spanish Sausage
- Chicken Extremena (Slices of chicken, spanish sausage, onions & peppers in a sherry sauce)
- Includes Rice, Potatoes and Vegetables
- With Coffee or Tea
$35.95 pp
- Additional Appetizer: Entremes: $25.95 (Enough for 4)
- (Spanish Sausage, shrimp ajill0, stuffed mushrooms, fried calamari, chicken villaroy)
- Additional Dessert: Flan or Ice Cream: $4.00 per person
Complete with 3 Hours Sangria, Wine, Soda: $46.95 – With Beer: $49.95
Complete with 3 Hours Only Soda: $39.95 – 3 Hours Open Bar: $69.95
Children's Menu
- (Children Under 10 Years Old)
- Comes with French Fries or Linguini
- Chicken Fingers
- Chicken Parmigiana
- Fried Shrimp
$26.95 per child
Back Room Can Accommodate up to 80 pp
- Prices Do Not Include Tax or Gratuity !